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INTERNATIONAL MENU SELECTIONS
Poultry
- Rotisserie Chicken
- Chicken Romano – Chicken breast lightly dusted with seasoned flour and pan fried in light butter atop our
house bursin cheese sauce, topped with provolone cheese, steak tomato & Parmesan cheese
- Chicken Kiev – Chicken breast stuffed with butter and Italian herbs
- Stuffed
Chicken Italiano - Chicken breast stuffed with mozzarella, provolone, Parmesan & marinara sauce
- Chicken Marco Polo – Chicken breast stuffed with broccoli & cheese
- Chicken
Cordon Blue – Stuffed with ham and a blend of Gruyere, Parmesan and Romano cheese
- Chicken
Marsala - Chicken breast grill with butter, mushrooms, fresh parsley and splash with our Italian Marsala wine
Pork - Slowly Smoked Boston Butt Pork
- Roasted Stuffed Pork
Loin - Pork loin stuffed with portabella mushrooms and caramelized onions
- Char
Grilled Center Cut Pork Chops - Served with caramelized onions & roasted red peppers
- Char-Grill
Stuffed Pork-Chops
Beef - Prime Rib - Char-grill on site
- Porter House Steak -
Char-grill on site
- Rib Eye Steak - Char-grill on site
- Roast
Beef with natural Au’s jus, served with side of horseradish sauce
- New York
Steak - Char-grill on site
- Pot Roast Sirloin with vegetables
- Lamb
Roast with side of mango spicy chutney
- Rack of Lamb with side of spicy mango chutney
Seafood - Fillet of Grouper Florentine
atop of our signature bursin cheese sauce
- Shrimp Scampi – Butter sauce with roasted
garlic, red & green fire roasted peppers and a splash of fresh squeeze lemon served over linguine pasta
- Blackened Grouper – Dusted in our signature house made blackened seasoning
- Grilled Salmon with a lemon caper butter sauce sprinkle with fresh dill & Italian parsley
- Shrimp - Lobster or Shrimp Ceviche – Fresh squeeze lime with garlic, fire roasted red peppers and cilantro
Italian - Italian Baked Ziti with
ground sirloin of beef and a blend of imported and domestic cheese
- Ravioli
– cheese - beef – shrimp or lobster - Ask the chef for a list of our available sauces
- Spaghetti - Your choice of meatball, Italian sausage or grill chicken
- Eggplant Parmesan – choices of; meat or vegetarian
- Chicken Florentine –
Chicken breast stuffed with spinach & cheese with a bursin cheese Florentine cream sauce
- Baked Lasagna al Forno – Homemade with ground sirloin of beef & cheese
- Chicken Parmesan or Veal Parmesan
- Chicken Scaloppini
– Fresh stew tomatoes with roasted garlic, fire roasted red peppers, mushrooms & shallots
- Chicken or Veal Picatta – Our freshly made lemon butter caper sauce
- Chicken or Veal Marcella – A blend of butter, sautéed mushrooms and a splash
of Marcella Italian wine
Sides Dishes
POTATOES Scallop potatoes Mashed
potatoes with house gravy Red roasted
Parmesan potatoes Baked
potatoes with all the trimmings Steak potatoes
RICE BEANS PASTA Fettuccine Alfredo Baked ziti al forno – A blend of ground sirloin, tomato sauce and a blend of three cheese Pasta primavera – Choice of pasta tossed with fresh garden vegetable and our house bursin
cheese sauce Spaghetti with meat, tomato
or marinara sauce Linguine tossed with butter,
garlic and fresh Italian parsley Anti-pasta
salad – hard salami, ham, provolone, mozzarella, olives, red onions, fire roasted red peppers, Italian pepperonccinis,
extra virgin olive oil, red wine vinegar, salt & spices
VEGGIES Fresh whole buttery corn Peas & carrots with butter dill sauce Whole green
bean almandine Whole green bean casserole
with mushroom sauce topped with fried onions Southern style collard greens with ham, bacon and ham hawks Spinach & cheese puff pastry baked pie Garden vegetable puff pastry baked pie with cheese
SALADS
Tossed – Greek –
Caesar or Oriental salad Fruit salad served with
fruit yogurt
Potato – Cole slaw
– Egg – or Macaroni salad Avocado
salad with tomatoes, cucumber, red onions, virgin olive oil & red wine vinegar (Seasonal)
Soups Black
beans with white rice and diced raw onions Chick pea soup with ham, chorizo and potatoes Navy bean soup with ham, potatoes and collard greens (Caldo Gallego) Shrimp soup with rice Chicken, beef or vegetable noodle soup
Authentic
Southern Barbecue
Poultry
Pork - Smoked
baby back ribs
- Smoked spared ribs
- Baby
back ribs glaze with our mango/papaya barbecue chutney sauce
- Smoked pull pork
- Sliced smoked pork loin
- Hawaiian ham with pineapple & Cherry glaze
Beef - Beef briskets
- Beef sirloin kabobs with onions, mushrooms, red & green peppers
- Smoked
beef ribs
- Half pound char-grill Angus burger made anyway you want
- Roast beef with natural A’ jus served
with a side of horseradish sauce
Seafood
- Barbecue shrimp brushed with our hickory barbecue
sauce
- Smoked fillet of grouper marinaded with our zesty hickory dressing
- Seafood gumbo in a zesty spicy sauce, shrimp. scallops, craw fish, fish & mussels
- Barbecue seafood kabob with shrimp, scallops, lobster & grouper
Sides We can assist you
in customising a menu for your up-coming event!
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